Illustration of a baked pork

From Our Mothers’ Kitchens

From Our Mothers’ Kitchens is a student-curated exhibit that focuses on cooking and procuring food in rural and agrarian contexts. The project highlights how integral Canada’s rural areas and small communities have been in shaping Canadians’ food tastes. The site shares 350 digitized Canadian cookbooks and pamphlets from the University of Guelph’s Culinary Arts Collection.